Creamy

Tonight I made chicken with tarragon cream sauce and a side of steamed vegetables. It has been a little while since the last time I had this dish, so I ended up making way too much sauce. At least half of it went to waste. Oh well. Something to remember for next time.

There is no way I can eat an entire package of chicken breasts in one sitting. I still cooked them all in anticipation of using the remaining pieces later in the week.