Tuesday, September 29, 2009

More Meatloaf


I ate the remaining meatloaf tonight. There was also some broccoli and cauliflower left, so I steamed those too. I did not feel like making more tea. Instead I poured a glass of my Madonna Estates 2002 Cabernet Sauvignon. That also seemed to help make the meal feel a bit more upscale.

2 Comments:

At October 2, 2009 at 7:16 PM , Blogger Unknown said...

The broccoli and cauliflower look good. Is that Parmesan cheese?

 
At October 3, 2009 at 4:57 PM , Blogger David said...

It sure is. I saw the cheese in the fridge and figured it would taste good on top.

 

Post a Comment

Subscribe to Post Comments [Atom]

<< Home