
I was really craving another steak and
creamed spinach today. No idea what brought that on, but I figured I would go along with it. There was a bit of blue cheese still in the fridge which I threw on top. It did not get quite as browned as I would like, but I did not want to chance over cooking the steak. I added too much of the liquid ingredients to the spinach. It still tasted fine, but had the consistency of soup. You can see I also made
mock mashed potatoes again.
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